Why use Maldon Sea Salt Flakes? Archives

Maple Pecan Bourbon Blondies

by Karen | Oct 22, 2019 | All, Blog, Desserts, Food and Cooking, From the Kitchen

It’s October and fall is in full color. Each year, I try and convince myself that I can actually bake. This year was no exception, but the outcome was near catastrophic. I decided to make a healthy Cranberry Orange Bread made with Greek yogurt, vanilla Stevia, and...

The magic of tomatoes- Sugo all’amatriciana.

by Karen | Apr 23, 2019 | All, Dinner Recipes, Food and Cooking, From the Kitchen, Multi Use Recipes

It is no secret that I love being Italian and I love to cook. Most Italian food is very simple and, in that simplicity, comes happiness to the senses. Just writing this I can smell this sauce simmering, briefly, on my stove-top. The kitchen aura created an image of my...

Hello and welcome.
I am often asked, “What is Pasta on the Floor?”
Pasta on the Floor is different for everyone. It is a recipe that tells a story and inspires them to try something new. For others, stories of family, joy, loss, and hope engage with them. This brings me a great deal of happiness. I do not take myself too seriously, so be forewarned the subject matter is open and truthful. In many ways, Pasta is a tale of life, and I think you will find familiarity and commonality as you scroll through these pages.