pizza Archives

Let’s talk broccoli rabe

by Karen | Mar 30, 2017 | Being Italian, Blog, Food and Cooking, From the Kitchen, Wednesday's Recipe for Saturday's Dinner

It is Lent. It’s a no meat, eat fish, steam veggies kind of season. Broccoli Rabe is a variation of broccoli and to many Italians, a staple to be used with pasta, fish or chicken. Some say it can be bitter or tough; I say you need to know how to cook it. Let’s...

Tequila Shrimp Pizza With Chorizo & Cilantro Pesto

by Karen | Feb 21, 2017 | Blog, Food and Cooking, From the Kitchen, Wednesday's Recipe for Saturday's Dinner

Chip and I love, love, love pizza and are always looking to try new versions of the classic. This week we ventured out with a rendition of Emeril Lagasse’s Tequila Marinated Shrimp Pizza with Chorizo, Onions, Bell Peppers, And Cilantro Pesto. I always add and delete...

Pizza with Caramelized Onions, Pears, Chicken and Blue Cheese

by Karen | Nov 3, 2016 | Blog, Food and Cooking, From the Kitchen, Wednesday's Recipe for Saturday's Dinner

You can do anything with good dough. You can make your own or buy it in the store. It usually doesn’t matter. Time is the issue with dough. I promise I will follow up with a dough recipe soon. This pizza came about while I was getting these nasty gray hairs...

Hot & Spicy Monkey Pizza

by Karen | Jun 19, 2015 | Blog, From the Kitchen

Chip and I have been known to knock off a few pizza creations on a Friday night. You can find some of them in the recipes section of this site. This morning, we were talking about what to make and the combination of ingredients came together as Hot & Spicy...