by Karen | May 18, 2017 | Blog, From the Kitchen
I thought I would open up and be honest about my addiction to cheese. I came to face that I am a cheese addict as I opened my refrigerator ‘deli drawer’ and realized it should be just a cheese drawer. It is no secret that I have a deep affinity for cheese. I gave up... by Karen | Jun 19, 2015 | Blog, From the Kitchen
Chip and I have been known to knock off a few pizza creations on a Friday night. You can find some of them in the recipes section of this site. This morning, we were talking about what to make and the combination of ingredients came together as Hot & Spicy... by Karen | Apr 10, 2015 | Blog, From the Kitchen
Clams you ask? Yes! First, preheat the oven to 450 or 500 degrees if using a stone. Make sure the stone is centered in the oven. ingredients: 1 dozen clams, your choice squirt of olive oil for the pan 2 cloves of garlic minced 1/4 cup white wine, your choice but...