by Karen | Aug 16, 2017 | Blog, Food and Cooking, From the Kitchen, Wednesday's Recipe for Saturday's Dinner
It is still summertime even though the sky stays darker in the morning and sets a bit earlier in the evening. The temperatures hover around 80 degrees in Upstate New York so the desire for a light dinner or appetizer is still present. This is a wonderfully healthy...
by Karen | Jun 28, 2017 | Blog, From the Kitchen
Ever heard of Dogfish, and not the beer from Delaware (although yummy in its own rite)? Me either, so I turned to my friends at Hooked Seafood in Latham, NY for help. Luke seared up a sample for me to taste and I loved it so I thought I would give it a go. Luke...