by Karen | Apr 10, 2022 | All, Blog, Cheese Heals
Pecorino Tartufello is an effort to right my now upside-down universe, I needed to return to cheese. Chip and I made phenomenal charcuterie boards on the weekends, and while I am not ready for a charcuterie for one, this cheese was a great choice! It is not the same...
by Karen | Mar 25, 2022 | All, Blog, Chip, Death and Dying, Stories
Being a widow has exposed me to a new world of words, phrases, and terminology. The legal and financial implications of being a widow are overwhelming. The effect on day-to-day life is immeasurable and sometimes surprising. Honestly? It can be unnerving and...
by Karen | Mar 12, 2022 | All, Being Italian, Food and Cooking, Multi Use Recipes, Still Cooking
Everyone has that special something they turn to when they are out of sorts. It could be stress, anger, sadness, or just ‘over it.’ I get that, and at almost 60 years old, I turn to a tried-and-true remedy that saved my soul and me for decades. It isn’t traditional...
by Karen | Feb 21, 2022 | All, Blog, Chip, Kids!, Life Lessons, Stories
I was driving back from Rochester last Sunday morning after a celebration weekend with Amelia and Nick. Families and friends came from states away to join and celebrate their engagement. The pictures do not begin to capture the weekend’s events, yet as we left to...
by Karen | Feb 6, 2022 | Being Italian, Cheese Heals, Chip, Still Cooking
Does cheese really heal? I am certainly betting on Taleggio to help restore me from my cheese-less existence. Yes, I have been without a good cheese for a few months. Chip and I loved cheese, and he especially loved very STINKY cheeses. Say hello to Taleggio. What...