Karen, Author at Pasta on the Floor

Blog- Beer vs. Cheese- What does heal the soul?

by Karen | May 18, 2022 | All, Blog, Cheese Heals, Chip, Drinks

(I wrote this on Saturday, May 14th, but I just could not post it till today) Today is the 36th anniversary of our first date. Our first date is the calendar date I celebrate most because without that first date, there would be no wedding date, no anniversary, or the...

Travels with Chip- Guess where we went?

by Karen | May 8, 2022 | All, Blog, Chip, Still Cooking, Stories

There is not a day, nor frankly, a moment that goes by that I don’t feel the unfathomable loss of Chip. It hits me when I attempt the mind and body quiet of yoga. It is a stab in the heart when I am alone in the cheese section of Wegmans. It is a pain to see my...

Cheese Heals- Wegmans Sweet 16 and Professor Brie Cave Cheese

by Karen | May 5, 2022 | All, Appetizers, Blog, Cheese Heals

Amelia and Nick, aka Skates, met me at Wegmans in Dewitt, NY, before meeting up with Jack and his friends at Twin Trees Too in Solvay, NY. Chip and I loved to go to Wegmans, and we basked in the selection of cheeses. We would talk about what we would make with them or...

Cheese Heals Like you read about- Murray’s Pecorino Tartufello

by Karen | Apr 10, 2022 | All, Blog, Cheese Heals

Pecorino Tartufello is an effort to right my now upside-down universe, I needed to return to cheese. Chip and I made phenomenal charcuterie boards on the weekends, and while I am not ready for a charcuterie for one, this cheese was a great choice! It is not the same...

Why do people refer to Chip as my late husband?

by Karen | Mar 25, 2022 | All, Blog, Chip, Death and Dying, Stories

Being a widow has exposed me to a new world of words, phrases, and terminology. The legal and financial implications of being a widow are overwhelming. The effect on day-to-day life is immeasurable and sometimes surprising. Honestly? It can be unnerving and...